Cooked?
Seoul Hot Pot
- ratingRated Good
- inspection score10 pts
- critical violations1
- last inspectedDecember 4, 2025
- address2560 152Nd Ave Ne, #N, Redmond 98052
Is Seoul Hot Pot clean?
Seoul Hot Pot is currently Rated Good from Public Health — Seattle & King County, from an inspection on December 4, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Seoul Hot Pot?
These are the violations recorded at the most recent inspection on December 4, 2025, in plain English, with the city's own wording underneath.
- ♻️single-use stuff being reused4300 - Nonfood-contact surfaces maintained and clean
- ⚠️4900 - Adequate ventilation; lighting; designated areas used4900 - Adequate ventilation; lighting; designated areas used
- ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
When was Seoul Hot Pot last inspected?
Seoul Hot Pot has 8 inspections on record going back to December 9, 2021, averaging 9 points.
| date | result | score |
|---|---|---|
| December 4, 2025 | Rated Good | 10 pts |
| February 4, 2025 | Rated Good | 5 pts |
| February 9, 2024 | Rated Good | 23 pts |
| October 6, 2023 | Rated Good | 5 pts |
| February 27, 2023 | Rated Good | 13 pts |
| October 21, 2022 | Rated Good | 15 pts |
| May 25, 2022 | Rated Good | 0 pts |
| December 9, 2021 | Rated Good | 0 pts |
Seoul Hot Pot vs Redmond
Redmond runs 90% clean across 489 tracked restaurants — 441 clean, 46 mid, 2 cooked.
Against the 489 spots Cooked tracks in Redmond, this one comes out cleaner than 17% of them.
Other spots in Redmond
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated December 4, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.