Shinya Shokudo

• ratingRated Okay
• inspection score38 pts
• critical violations1
• last inspectedDecember 11, 2025
• address17100 Southcenter Pkwy, N120, Tukwila 98188

Is Shinya Shokudo clean?

Shinya Shokudo is currently Rated Okay from Public Health — Seattle & King County, from an inspection on December 11, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Shinya Shokudo?

These are the violations recorded at the most recent inspection on December 11, 2025, in plain English, with the city's own wording underneath.

• ☠️toxic items stored near food
  3300 - Potential food contamination prevented during delivery, preparation, storage, display
• ⚠️3600 - Proper eating, tasting, drinking, or tobacco use
  3600 - Proper eating, tasting, drinking, or tobacco use
• 🧻grimy wiping cloths
  3400 - Wiping cloths properly used, stored; sanitizer concentration
• 🧼hand hygiene slippingcritical
  0400 - Hands washed as required

When was Shinya Shokudo last inspected?

Shinya Shokudo has 4 inspections on record going back to September 26, 2024, averaging 22 points.

Shinya Shokudo vs Tukwila

Tukwila runs 89% clean across 296 tracked restaurants — 264 clean, 30 mid, 2 cooked.

Against the 296 spots Cooked tracks in Tukwila, this one comes out cleaner than 1% of them.

Other spots in Tukwila

• ? The Roll Pod (Kc1031)
  mid · September 10, 2024
• ? Pacific Islands Groceries And More Llc
  clean · July 2, 2025
• EX Mr Dim Sum
  clean · April 3, 2026
• EX Snowcup Cafe (K2688 Kiosk 9250)
  clean · May 4, 2026
• EX Choco Frutti
  clean · June 24, 2025
• EX Gourmondo Cafe At Longacres
  clean · September 2, 2025

See every restaurant inspection in Tukwila →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated December 11, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.