Sichuan Cuisine
clean
Looking clean.
The current published rating reads clean. Keep its inspection date in view.
- ratingRated Good
- inspection score13 pts
- critical violations0
- last inspectedOctober 16, 2026 →
- address2010 148Th Ave Ne, #210, Redmond 98052
Is Sichuan Cuisine clean?
Sichuan Cuisine is currently Rated Good from Public Health — Seattle & King County, from an inspection on October 16, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Sichuan Cuisine?
These are the violations recorded at the most recent inspection on October 16, 2026, in plain English, with the city's own wording underneath.
- 🍽️food left unprotected3500 - Employee cleanliness and hygiene
- ⚠️4000 - Food and nonfood surfaces properly used and constructed; cleanable
- ☠️toxic items stored near food3300 - Potential food contamination prevented during delivery, preparation, storage, display
When was Sichuan Cuisine last inspected?
Sichuan Cuisine has 10 inspections on record going back to November 19, 2021, averaging 18 points.
Graded visits shown below · newest first · tap a date for the record
October 16, 2026 Good
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View full inspection →February 20, 2026 Good
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View full inspection →September 26, 2025 Good
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View full inspection →February 26, 2025 Good
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View full inspection →February 22, 2024 Good
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View full inspection →October 23, 2023 Good
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View full inspection →January 24, 2023 Good
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View full inspection →October 20, 2022 Good
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View full inspection →March 3, 2022 Good
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View full inspection →November 19, 2021 Good
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View full inspection →Sichuan Cuisine vs Bellevue
Bellevue runs 85% clean across 662 tracked restaurants — 565 clean, 93 mid, 4 cooked.
Against the 662 spots Cooked tracks in Bellevue, this one comes out cleaner than 24% of them.
Other spots in Bellevue
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Read the Seattle ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 16, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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