Smokey's Inc
- ratingRated Excellent
- inspection score17 pts
- critical violations1
- last inspectedAugust 19, 2026 →
- address12806 1St Ave S, Seattle 98168
Is Smokey's Inc clean?
Smokey's Inc is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on August 19, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Smokey's Inc?
These are the violations recorded at the most recent inspection on August 19, 2026, in plain English, with the city's own wording underneath.
- 🍴utensils stored sketchy4200 - Food-contact surfaces maintained, cleaned, sanitized
- ⚠️4900 - Adequate ventilation; lighting; designated areas used
- 📄consumer advisory missingcritical2500 - Toxic substances properly identified, stored, used
When was Smokey's Inc last inspected?
Smokey's Inc has 10 inspections on record going back to April 12, 2021, averaging 10 points.
August 19, 2026 Excellent
Loading inspection details…
View full inspection →March 3, 2026 Excellent
Loading inspection details…
View full inspection →March 21, 2025 Excellent
Loading inspection details…
View full inspection →June 28, 2024 Excellent
Loading inspection details…
View full inspection →December 8, 2023 Excellent
Loading inspection details…
View full inspection →October 20, 2023 Excellent
Loading inspection details…
View full inspection →March 1, 2023 Excellent
Loading inspection details…
View full inspection →February 16, 2023 Excellent
Loading inspection details…
View full inspection →February 24, 2022 Excellent
Loading inspection details…
View full inspection →April 12, 2021 Excellent
Loading inspection details…
View full inspection →Smokey's Inc vs Burien
Burien runs 89% clean across 258 tracked restaurants — 230 clean, 27 mid, 1 cooked.
Against the 258 spots Cooked tracks in Burien, this one comes out cleaner than 10% of them.
Other spots in Burien
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Read the Seattle ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 19, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block 📸
Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.