Subway #25523 is currently Rated Good from Public Health β Seattle & King County, from an inspection on March 9, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
Nothing was written up at the most recent inspection on March 9, 2026. A clean sheet like this is the best possible result β no violations of any severity were recorded.
Subway #25523 has 9 inspections on record going back to April 26, 2021, averaging 12 points.
| date | result | score |
|---|---|---|
| March 9, 2026 | Rated Good | 0 pts |
| June 17, 2025 | Rated Good | 10 pts |
| July 26, 2024 | Rated Good | 10 pts |
| January 5, 2024 | Rated Good | 3 pts |
| August 15, 2023 | Rated Good | 53 pts |
| February 28, 2023 | Rated Good | 5 pts |
| October 25, 2022 | Rated Good | 5 pts |
| February 22, 2022 | Rated Good | 5 pts |
| April 26, 2021 | Rated Good | 15 pts |
Northeast runs 90% clean across 60 tracked restaurants β 54 clean, 5 mid, 1 cooked.
Against the 60 spots Cooked tracks in Northeast, this one comes out cleaner than 37% of them.
Public Health β Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β it averages the establishmentβs recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health β Seattle & King County via King County Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated March 9, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.