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Subway #4089

health inspection rating Β· Renton
πŸ˜‡clean
  • ratingRated Good
  • inspection score20 pts
  • critical violations3
  • last inspectedMay 13, 2026 β†’
  • address17330 140Th Ave Se, Renton 98058
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Is Subway #4089 clean?

Subway #4089 is currently Rated Good from Public Health β€” Seattle & King County, from an inspection on May 13, 2026. Inspectors wrote up 3 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Subway #4089?

These are the violations recorded at the most recent inspection on May 13, 2026, in plain English, with the city's own wording underneath.

  • ⚠️2600 - Compliance with valid permit; operating and risk control plans, and required written procedurescritical
  • ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical
  • πŸ“‹food worker cards missingcritical
    0200 - Food Worker Cards current for all food workers; new food workers trained

When was Subway #4089 last inspected?

Subway #4089 has 2 inspections on record going back to October 29, 2025, averaging 17 points.

May 13, 2026 Good Routine Inspection/Field Review Β· 20 pts Β· 3 failed findings

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October 29, 2025 Good Routine Inspection/Field Review Β· 13 pts Β· 3 failed findings

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Subway #4089 vs Renton

Renton runs 91% clean across 478 tracked restaurants β€” 434 clean, 41 mid, 3 cooked.

Against the 478 spots Cooked tracks in Renton, this one comes out cleaner than 6% of them.

Other spots in Renton

See every restaurant inspection in Renton β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated May 13, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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