OK

Sum Yee Kae

health inspection rating Β· Bellevue
😬mid
  • ratingRated Okay
  • inspection score23 pts
  • critical violations2
  • last inspectedApril 8, 2026 β†’
  • address14509 Ne 20Th St, Bellevue 98007
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Is Sum Yee Kae clean?

Sum Yee Kae is currently Rated Okay from Public Health β€” Seattle & King County, from an inspection on April 8, 2026. Inspectors wrote up 2 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Sum Yee Kae?

These are the violations recorded at the most recent inspection on April 8, 2026, in plain English, with the city's own wording underneath.

  • 🧽surfaces not properly sanitized
    4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  • ♻️single-use stuff being reused
    4300 - Nonfood-contact surfaces maintained and clean
  • ⚠️4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
  • ⚠️1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fishcritical
  • ⚠️1720 - Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))critical

When was Sum Yee Kae last inspected?

Sum Yee Kae has 6 inspections on record going back to July 17, 2024, averaging 28 points.

April 8, 2026 Okay Routine Inspection/Field Review Β· 23 pts Β· 5 failed findings

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June 5, 2025 Okay Routine Inspection/Field Review Β· 15 pts Β· 3 failed findings

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February 4, 2025 Okay Return Inspection Β· 0 pts Β· 0 failed findings

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January 14, 2025 Okay Routine Inspection/Field Review Β· 60 pts Β· 4 failed findings

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August 9, 2024 Okay Return Inspection Β· 0 pts Β· 0 failed findings

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July 17, 2024 Okay Routine Inspection/Field Review Β· 70 pts Β· 9 failed findings

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How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated April 8, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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