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Sun's Home Restaurant

health inspection rating Β· North Central Β· Seattle
πŸ˜‡clean
  • ratingRated Good
  • inspection score22 pts
  • critical violations1
  • last inspectedMay 20, 2025 β†’
  • address4301 Interlake Ave N, Seattle 98103
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Is Sun's Home Restaurant clean?

Sun's Home Restaurant is currently Rated Good from Public Health β€” Seattle & King County, from an inspection on May 20, 2025. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Sun's Home Restaurant?

These are the violations recorded at the most recent inspection on May 20, 2025, in plain English, with the city's own wording underneath.

  • ☠️toxic items stored near food
    3300 - Potential food contamination prevented during delivery, preparation, storage, display
  • ⚠️5000 - Posting of permit; mobile establishment name easily visible
  • 🧻grimy wiping cloths
    3400 - Wiping cloths properly used, stored; sanitizer concentration
  • ❓food from an unapproved sourcecritical
    0600 - Adequate handwashing facilities

When was Sun's Home Restaurant last inspected?

Sun's Home Restaurant has 1 inspection on record going back to May 20, 2025, averaging 22 points.

May 20, 2025 Good Routine Inspection/Field Review Β· 22 pts Β· 4 failed findings

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Sun's Home Restaurant vs North Central

North Central runs 97% clean across 220 tracked restaurants β€” 213 clean, 7 mid, 0 cooked.

Against the 220 spots Cooked tracks in North Central, this one comes out cleaner than 2% of them.

Other spots in North Central

See every restaurant inspection in North Central β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated May 20, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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