Cooked?
Sushi Omiya
- ratingRated Excellent
- inspection score18 pts
- critical violations0
- last inspectedMarch 2, 2026
- address100 Andover Park W, 160, Tukwila 98188
Is Sushi Omiya clean?
Sushi Omiya is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on March 2, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Sushi Omiya?
These are the violations recorded at the most recent inspection on March 2, 2026, in plain English, with the city's own wording underneath.
- ⚠️3200 - Insects, rodents, animals not present; entrance controlled3200 - Insects, rodents, animals not present; entrance controlled
- ☠️toxic items stored near food3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 🛠️equipment grimy or busted4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
- ⚠️3000 - Proper thawing methods used3000 - Proper thawing methods used
- ♻️single-use stuff being reused4300 - Nonfood-contact surfaces maintained and clean
When was Sushi Omiya last inspected?
Sushi Omiya has 8 inspections on record going back to July 22, 2021, averaging 13 points.
| date | result | score |
|---|---|---|
| March 2, 2026 | Rated Excellent | 18 pts |
| October 7, 2025 | Rated Excellent | 18 pts |
| November 19, 2024 | Rated Excellent | 28 pts |
| May 7, 2024 | Rated Excellent | 5 pts |
| September 12, 2023 | Rated Excellent | 5 pts |
| December 2, 2022 | Rated Excellent | 20 pts |
| March 31, 2022 | Rated Excellent | 10 pts |
| July 22, 2021 | Rated Excellent | 0 pts |
Sushi Omiya vs Tukwila
Tukwila runs 89% clean across 296 tracked restaurants — 264 clean, 30 mid, 2 cooked.
Against the 296 spots Cooked tracks in Tukwila, this one comes out cleaner than 11% of them.
Other spots in Tukwila
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 2, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.