Cooked?Tangweitang Food Products Llc
- ratingRated Good
- inspection score10 pts
- critical violations1
- last inspectedMarch 28, 2025 →
- address19600 144Th Ave Ne, B, Woodinville 98072
Is Tangweitang Food Products Llc clean?
Tangweitang Food Products Llc is currently Rated Good from Public Health — Seattle & King County, from an inspection on March 28, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Tangweitang Food Products Llc?
These are the violations recorded at the most recent inspection on March 28, 2025, in plain English, with the city's own wording underneath.
- 🧻grimy wiping cloths3400 - Wiping cloths properly used, stored; sanitizer concentration
- 🧊cold food not cold enoughcritical2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
When was Tangweitang Food Products Llc last inspected?
Tangweitang Food Products Llc has 1 inspection on record going back to March 28, 2025, averaging 10 points.
March 28, 2025 Good
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View full inspection →Tangweitang Food Products Llc vs Woodinville
Woodinville runs 95% clean across 362 tracked restaurants — 343 clean, 19 mid, 0 cooked.
Against the 362 spots Cooked tracks in Woodinville, this one comes out cleaner than 8% of them.
Other spots in Woodinville
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Read the Seattle ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 28, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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