Cooked?
Target Store, T339
- inspection score0 pts
- critical violations0
- last inspectedOctober 31, 2025
- address4053 Factoria Square Mall Se, Bellevue 98006
Is Target Store, T339 clean?
Target Store, T339 is currently clean from Public Health — Seattle & King County, from an inspection on October 31, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Target Store, T339?
Nothing was written up at the most recent inspection on October 31, 2025. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Target Store, T339 last inspected?
Target Store, T339 has 5 inspections on record going back to August 3, 2021, averaging 0 points.
| date | result | score |
|---|---|---|
| October 31, 2025 | no grade issued ⏳ | 0 pts |
| May 10, 2024 | no grade issued ⏳ | 0 pts |
| April 10, 2023 | no grade issued ⏳ | 0 pts |
| November 2, 2022 | no grade issued ⏳ | 0 pts |
| August 3, 2021 | no grade issued ⏳ | 0 pts |
Target Store, T339 vs Newcastle
Newcastle runs 89% clean across 153 tracked restaurants — 136 clean, 17 mid, 0 cooked.
Against the 153 spots Cooked tracks in Newcastle, this one comes out cleaner than 32% of them.
Other spots in Newcastle
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 31, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.