GD

Taste Of India

health inspection rating Β· University District Β· Seattle
πŸ˜‡clean
  • ratingRated Good
  • inspection score10 pts
  • critical violations1
  • last inspectedApril 22, 2026 β†’
  • address5517 Roosevelt Way Ne, Seattle 98105
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Is Taste Of India clean?

Taste Of India is currently Rated Good from Public Health β€” Seattle & King County, from an inspection on April 22, 2026. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Taste Of India?

These are the violations recorded at the most recent inspection on April 22, 2026, in plain English, with the city's own wording underneath.

  • ❓food from an unapproved sourcecritical
    0600 - Adequate handwashing facilities

When was Taste Of India last inspected?

Taste Of India has 8 inspections on record going back to July 19, 2021, averaging 14 points.

April 22, 2026 Good Routine Inspection/Field Review Β· 10 pts Β· 1 failed finding

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November 20, 2025 Good Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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May 13, 2025 Good Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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December 16, 2024 Good Routine Inspection/Field Review Β· 25 pts Β· 3 failed findings

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February 12, 2024 Good Routine Inspection/Field Review Β· 8 pts Β· 2 failed findings

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May 4, 2023 Good Routine Inspection/Field Review Β· 20 pts Β· 3 failed findings

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June 8, 2022 Good Routine Inspection/Field Review Β· 15 pts Β· 2 failed findings

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July 19, 2021 Good Routine Inspection/Field Review Β· 20 pts Β· 3 failed findings

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Taste Of India vs University District

University District runs 88% clean across 331 tracked restaurants β€” 290 clean, 40 mid, 1 cooked.

Against the 331 spots Cooked tracks in University District, this one comes out cleaner than 21% of them.

Other spots in University District

See every restaurant inspection in University District β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated April 22, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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