Cooked?Tony's Sports Bar
clean
Looking clean.
The current published rating reads clean. Keep its inspection date in view.
- ratingRated Good
- inspection score10 pts
- critical violations1
- last inspectedSeptember 21, 2026 →
- address14417 124Th Ave Ne, Kirkland 98034
Is Tony's Sports Bar clean?
Tony's Sports Bar is currently Rated Good from Public Health — Seattle & King County, from an inspection on September 21, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Tony's Sports Bar?
These are the violations recorded at the most recent inspection on September 21, 2026, in plain English, with the city's own wording underneath.
- 🍴utensils stored sketchy4200 - Food-contact surfaces maintained, cleaned, sanitized
- 🧊cold food not cold enoughcritical2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
When was Tony's Sports Bar last inspected?
Tony's Sports Bar has 1 inspection on record going back to September 21, 2026, averaging 10 points.
Graded visits shown below · newest first · tap a date for the record
September 21, 2026 Good
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View full inspection →Tony's Sports Bar vs Woodinville
Woodinville runs 94% clean across 367 tracked restaurants — 344 clean, 23 mid, 0 cooked.
Against the 367 spots Cooked tracks in Woodinville, this one comes out cleaner than 10% of them.
Other spots in Woodinville
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Read the Seattle ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated September 21, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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