Toshi's Teriyaki

• ratingRated Good
• inspection score13 pts
• critical violations0
• last inspectedApril 1, 2026 →
• address959 6Th St S, Kirkland 98033

Is Toshi's Teriyaki clean?

Toshi's Teriyaki is currently Rated Good from Public Health — Seattle & King County, from an inspection on April 1, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Toshi's Teriyaki?

These are the violations recorded at the most recent inspection on April 1, 2026, in plain English, with the city's own wording underneath.

• ⚠️4000 - Food and nonfood surfaces properly used and constructed; cleanable
• 🍴utensils stored sketchy
  4200 - Food-contact surfaces maintained, cleaned, sanitized
• ♻️single-use stuff being reused
  4300 - Nonfood-contact surfaces maintained and clean

When was Toshi's Teriyaki last inspected?

Toshi's Teriyaki has 8 inspections on record going back to August 16, 2021, averaging 18 points.

Toshi's Teriyaki vs Kirkland

Kirkland runs 96% clean across 342 tracked restaurants — 327 clean, 15 mid, 0 cooked.

Against the 342 spots Cooked tracks in Kirkland, this one comes out cleaner than 8% of them.

Other spots in Kirkland

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  clean · May 6, 2026
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  clean · May 28, 2026
• EX Lucky 7 Bar And Grill
  clean · March 17, 2026
• EX Como
  clean · January 8, 2026
• GD Woodmark Hotel
  clean · April 17, 2026
• GD Dilli-6
  clean · August 6, 2025

See every restaurant inspection in Kirkland →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 1, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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