Cooked?
Trapper's Sushi
- ratingRated Excellent
- inspection score13 pts
- critical violations1
- last inspectedApril 21, 2026
- address31835 Pacific Hwy S, A, Federal Way 98003
Is Trapper's Sushi clean?
Trapper's Sushi is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on April 21, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Trapper's Sushi?
These are the violations recorded at the most recent inspection on April 21, 2026, in plain English, with the city's own wording underneath.
- ⚠️3000 - Proper thawing methods used3000 - Proper thawing methods used
- ❓food from an unapproved sourcecritical0600 - Adequate handwashing facilities
When was Trapper's Sushi last inspected?
Trapper's Sushi has 12 inspections on record going back to March 3, 2021, averaging 2 points.
| date | result | score |
|---|---|---|
| April 21, 2026 | Rated Excellent | 13 pts |
| December 2, 2025 | Rated Excellent | 0 pts |
| July 21, 2025 | Rated Excellent | 0 pts |
| March 20, 2025 | Rated Excellent | 3 pts |
| August 6, 2024 | Rated Excellent | 0 pts |
| March 28, 2024 | Rated Excellent | 5 pts |
| August 1, 2023 | Rated Excellent | 5 pts |
| February 27, 2023 | Rated Excellent | 0 pts |
| August 31, 2022 | Rated Excellent | 0 pts |
| May 17, 2022 | Rated Excellent | 0 pts |
| October 4, 2021 | Rated Excellent | 0 pts |
| March 3, 2021 | Rated Excellent | 0 pts |
Trapper's Sushi vs Federal Way
Federal Way runs 94% clean across 484 tracked restaurants — 371 clean, 22 mid, 2 cooked.
Against the 484 spots Cooked tracks in Federal Way, this one comes out cleaner than 7% of them.
Other spots in Federal Way
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 21, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.