Vin One Corporation is currently Rated Good from Public Health β Seattle & King County, from an inspection on June 11, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
Nothing was written up at the most recent inspection on June 11, 2026. A clean sheet like this is the best possible result β no violations of any severity were recorded.
Vin One Corporation has 7 inspections on record going back to January 6, 2023, averaging 9 points.
| date | result | score |
|---|---|---|
| June 11, 2026 | Rated Good | 0 pts |
| April 7, 2026 | Rated Good | 10 pts |
| August 28, 2025 | Rated Good | 5 pts |
| January 24, 2025 | Rated Good | 20 pts |
| July 23, 2024 | Rated Good | 15 pts |
| October 11, 2023 | Rated Good | 5 pts |
| January 6, 2023 | Rated Good | 10 pts |
Cascade runs 87% clean across 313 tracked restaurants β 273 clean, 38 mid, 2 cooked.
Against the 313 spots Cooked tracks in Cascade, this one comes out cleaner than 44% of them.
Public Health β Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β it averages the establishmentβs recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health β Seattle & King County via King County Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated June 11, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.