Cooked?
Yummy Pho
- ratingRated Okay
- inspection score10 pts
- critical violations1
- last inspectedApril 21, 2026
- address8900 161St Ave Ne, 145, Redmond 98052
Is Yummy Pho clean?
Yummy Pho is currently Rated Okay from Public Health — Seattle & King County, from an inspection on April 21, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at Yummy Pho?
These are the violations recorded at the most recent inspection on April 21, 2026, in plain English, with the city's own wording underneath.
- ⚠️4000 - Food and nonfood surfaces properly used and constructed; cleanable4000 - Food and nonfood surfaces properly used and constructed; cleanable
- 🧊cold food not cold enoughcritical2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
When was Yummy Pho last inspected?
Yummy Pho has 9 inspections on record going back to December 21, 2021, averaging 16 points.
| date | result | score |
|---|---|---|
| April 21, 2026 | Rated Okay | 10 pts |
| December 15, 2025 | Rated Okay | 0 pts |
| November 14, 2025 | Rated Okay | 45 pts |
| April 1, 2025 | Rated Okay | 0 pts |
| March 17, 2025 | Rated Okay | 40 pts |
| March 14, 2024 | Rated Okay | 15 pts |
| May 23, 2023 | Rated Okay | 20 pts |
| May 9, 2022 | Rated Okay | 3 pts |
| December 21, 2021 | Rated Okay | 10 pts |
Yummy Pho vs Redmond
Redmond runs 90% clean across 489 tracked restaurants — 441 clean, 46 mid, 2 cooked.
Against the 489 spots Cooked tracks in Redmond, this one comes out cleaner than 17% of them.
Other spots in Redmond
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 21, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.