Yummy Teriyaki
clean
Looking clean.
The current published rating reads clean. Keep its inspection date in view.
- ratingRated Excellent
- inspection score8 pts
- critical violations1
- last inspectedAugust 19, 2026 →
- address28849 Military Rd S, Federal Way 98003
Is Yummy Teriyaki clean?
Yummy Teriyaki is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on August 19, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Yummy Teriyaki?
These are the violations recorded at the most recent inspection on August 19, 2026, in plain English, with the city's own wording underneath.
- ⚠️3000 - Proper thawing methods used
- 🥩raw meat handled sketchycritical1400 - Raw meats below and away from ready-to-eat food; species separated
When was Yummy Teriyaki last inspected?
Yummy Teriyaki has 12 inspections on record going back to October 19, 2022, averaging 11 points.
Graded visits shown below · newest first · tap a date for the record
August 19, 2026 Excellent
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View full inspection →May 6, 2026 Excellent
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View full inspection →January 27, 2026 Excellent
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View full inspection →May 7, 2025 Excellent
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View full inspection →February 11, 2025 Excellent
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View full inspection →September 17, 2024 Excellent
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View full inspection →June 4, 2024 Excellent
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View full inspection →May 16, 2024 Excellent
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View full inspection →August 30, 2023 Excellent
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View full inspection →August 7, 2023 Excellent
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View full inspection →January 9, 2023 Excellent
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View full inspection →October 19, 2022 Excellent
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View full inspection →Yummy Teriyaki vs Federal Way
Federal Way runs 93% clean across 500 tracked restaurants — 467 clean, 31 mid, 2 cooked.
Against the 500 spots Cooked tracks in Federal Way, this one comes out cleaner than 15% of them.
Other spots in Federal Way
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Read the Seattle ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 19, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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