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Afc Sushi @ Shaws #3696

health inspection result ยท West End ยท Boston
๐Ÿ˜‡clean

Is Afc Sushi @ Shaws #3696 clean?

Afc Sushi @ Shaws #3696 is currently Pass from Boston Inspectional Services, Health Division, from an inspection on January 20, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at Afc Sushi @ Shaws #3696?

Nothing was written up at the most recent inspection on January 20, 2026. A clean sheet like this is the best possible result โ€” no violations of any severity were recorded.

When was Afc Sushi @ Shaws #3696 last inspected?

Afc Sushi @ Shaws #3696 has 16 inspections on record going back to September 16, 2019. The 12 most recent are shown below.

dateresultscore
January 20, 2026Pass
July 7, 2025Pass
May 9, 2025Pass
January 12, 2024Pass
March 22, 2023Pass
January 27, 2023Pass
January 18, 2023โ€”
August 16, 2022Pass
April 21, 2022Pass
March 15, 2022โ€”
April 15, 2021Pass
December 29, 2020Pass

Afc Sushi @ Shaws #3696 vs West End

West End runs 90% clean across 247 tracked restaurants โ€” 217 clean, 13 mid, 12 cooked.

Against the 247 spots Cooked tracks in West End, this one comes out cleaner than 10% of them.

Other spots in West End

See every restaurant inspection in West End โ†’

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated January 20, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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