B2J Tasty Pot is currently Pass from Boston Inspectional Services, Health Division, from an inspection on May 15, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐.
What did inspectors find at B2J Tasty Pot?
These are the violations recorded at the most recent inspection on May 15, 2026, in plain English, with the city's own wording underneath.
โ ๏ธClean-up of Vomiting and Diarrheal Events (Pf) โข No clean up kit on site. Provide.
Clean-up of Vomiting and Diarrheal Events (Pf) โข No clean up kit on site. Provide.
โ ๏ธSanitizing Solutions Testing Devices (Pf) โข No sanitizer solution for three bay sink. Provide.
Sanitizing Solutions Testing Devices (Pf) โข No sanitizer solution for three bay sink. Provide.
โ ๏ธCutting Surfaces (C) โข Cutting board scored and soiled. Resurface and clean properly.
Cutting Surfaces (C) โข Cutting board scored and soiled. Resurface and clean properly.
โ ๏ธNonfood Contact Surfaces (C) โข Exterior of some cooking line equipment soiled. Magnetic strip for knives soiled. Clean properly.
Nonfood Contact Surfaces (C) โข Exterior of some cooking line equipment soiled. Magnetic strip for knives soiled. Clean properly.
โ ๏ธ(A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C) โข Several packages with utensils and single- use articles stored on the floor at lower level. Elevate proeprly.
(A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C) โข Several packages with utensils and single- use articles stored on the floor at lower level. Elevate proeprly.
โ ๏ธDrying Mops (C) โข Mop close not enclose no door. Provide.
Drying Mops (C) โข Mop close not enclose no door. Provide.
When was B2J Tasty Pot last inspected?
B2J Tasty Pot has 3 inspections on record going back to May 12, 2026.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ this listing's most recent inspection is dated May 15, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.