Boston Billiard Club
- resultFail
- critical violations3
- last inspectedJuly 28, 2008 β
- address122 Brookline Av, Boston 02215
Is Boston Billiard Club clean?
Boston Billiard Club is currently Fail from Boston Inspectional Services, Health Division, from an inspection on July 28, 2008. Inspectors wrote up 3 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked πͺ³.
What did inspectors find at Boston Billiard Club?
These are the violations recorded at the most recent inspection on July 28, 2008, in plain English, with the city's own wording underneath.
- β οΈCold Holdingcritical
- β οΈInadequate Facilities/Cooling Methods
- β οΈAdequate Handwashing/Where/When/Howcritical
- β οΈNon-Food Contact Surfaces Clean
- β οΈInstalled and Maintained
- β οΈLocation Accessiblecritical
- β οΈHand Cleaner Drying Tissue Signage
- β οΈInsects Rodents Animals
- β οΈImproper Maintenance of Floors
- π§Ήpremises not properly maintained or cleanedImproper Maintenance of Walls/Ceilings
- β οΈPremises Maintained
Boston Billiard Club inspection and administrative history
Boston Billiard Club has 6 inspections on record going back to March 11, 2008.
December 30, 2012 Inspection not required
This is an administrative record, not a health inspection.
View full inspection βJanuary 6, 2009 Out of business
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View full inspection βAugust 4, 2008 Administrative record filed
This is an administrative record, not a health inspection.
View full inspection βJuly 28, 2008 Fail
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View full inspection βMarch 18, 2008 Pass
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View full inspection βMarch 11, 2008 Fail
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View full inspection βBoston Billiard Club vs Fenway
Fenway runs 90% clean across 424 tracked restaurants β 374 clean, 21 mid, 20 cooked.
Against the 424 spots Cooked tracks in Fenway, this one comes out cleaner than 0% of them.
Other spots in Fenway
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor β temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Read the Boston ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily β this listing's most recent inspection is dated July 28, 2008. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.