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Bu 4Thfl School Of Mgmt

health inspection result ยท Fenway ยท Boston
๐Ÿ˜‡clean

Is Bu 4Thfl School Of Mgmt clean?

Bu 4Thfl School Of Mgmt is currently Pass from Boston Inspectional Services, Health Division, from an inspection on February 27, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at Bu 4Thfl School Of Mgmt?

Nothing was written up at the most recent inspection on February 27, 2026. A clean sheet like this is the best possible result โ€” no violations of any severity were recorded.

When was Bu 4Thfl School Of Mgmt last inspected?

Bu 4Thfl School Of Mgmt has 46 inspections on record going back to May 8, 2007. The 12 most recent are shown below.

dateresultscore
February 27, 2026Pass
September 17, 2025โ€”
February 27, 2025Pass
February 20, 2025Fail
October 16, 2024Pass
March 12, 2024Pass
January 3, 2024โ€”
January 26, 2023Pass
January 18, 2023โ€”
October 21, 2022Pass
October 6, 2022Fail
May 12, 2022Pass

Bu 4Thfl School Of Mgmt vs Fenway

Fenway runs 89% clean across 433 tracked restaurants โ€” 379 clean, 23 mid, 22 cooked.

Against the 433 spots Cooked tracks in Fenway, this one comes out cleaner than 11% of them.

Other spots in Fenway

See every restaurant inspection in Fenway โ†’

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated February 27, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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