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D'cache Restaurant

health inspection result Β· Roxbury Β· Dorchester
πŸͺ³cooked
  • resultFail
  • critical violations1
  • last inspectedJuly 7, 2010 β†’
  • address112 Stoughton St, Dorchester 02125
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Is D'cache Restaurant clean?

D'cache Restaurant is currently Fail from Boston Inspectional Services, Health Division, from an inspection on July 7, 2010. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked πŸͺ³.

What did inspectors find at D'cache Restaurant?

These are the violations recorded at the most recent inspection on July 7, 2010, in plain English, with the city's own wording underneath.

  • ⚠️Hot Holdingcritical
  • ⚠️Food Contact Surfaces Design
  • ⚠️Equipment Thermometers
  • ⚠️Non-Food Contact Surfaces Clean
  • ⚠️Single Service Articles Stored Dispensed

D'cache Restaurant inspection and administrative history

D'cache Restaurant has 4 inspections on record going back to May 4, 2010.

July 15, 2010 Administrative record filed Eating & Drinking w/ Take Out Β· 1 failed finding

This is an administrative record, not a health inspection.

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July 7, 2010 Fail Eating & Drinking w/ Take Out Β· 5 failed findings

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May 5, 2010 Pass Eating & Drinking w/ Take Out Β· 0 failed findings

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May 4, 2010 Fail Eating & Drinking w/ Take Out Β· 7 failed findings

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How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor β€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Read the Boston ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily β€” this listing's most recent inspection is dated July 7, 2010. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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