Cooked?
Dunkin Donuts
- resultPass
- critical violations0
- last inspectedJune 18, 2026
- address200 Terminal Rd, East Boston 02128
Is Dunkin Donuts clean?
Dunkin Donuts is currently Pass from Boston Inspectional Services, Health Division, from an inspection on June 18, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Dunkin Donuts?
These are the violations recorded at the most recent inspection on June 18, 2026, in plain English, with the city's own wording underneath.
- ⚠️Nonfood-Contact Surfaces (C) • Observed debris accumulation and a bagel on the floor behing the food equipment. Clean the area to maintain the premises free of food debrisNonfood-Contact Surfaces (C) • Observed debris accumulation and a bagel on the floor behing the food equipment. Clean the area to maintain the premises free of food debris
- ⚠️Controlling Pests (Pf) • Observed a small amount of mouse droppings beneath shelving used to store plastic cups. Intructed PIC to clean and sanitize the affected areaControlling Pests (Pf) • Observed a small amount of mouse droppings beneath shelving used to store plastic cups. Intructed PIC to clean and sanitize the affected area
When was Dunkin Donuts last inspected?
Dunkin Donuts has 20 inspections on record going back to January 22, 2019. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| June 18, 2026 | Pass | |
| June 11, 2026 | Fail | |
| April 30, 2026 | Pass | |
| December 3, 2025 | Pass | |
| May 30, 2025 | Pass | |
| October 16, 2024 | Pass | |
| October 1, 2024 | Fail | |
| March 27, 2024 | Pass | |
| January 3, 2024 | — | |
| July 31, 2023 | Pass | |
| January 18, 2023 | — | |
| December 29, 2022 | Pass |
Dunkin Donuts vs East Boston
East Boston runs 92% clean across 529 tracked restaurants — 472 clean, 19 mid, 21 cooked.
Against the 529 spots Cooked tracks in East Boston, this one comes out cleaner than 7% of them.
Other spots in East Boston
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated June 18, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.