Haley Henry Wine Bar is currently Pass from Boston Inspectional Services, Health Division, from an inspection on December 18, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
These are the violations recorded at the most recent inspection on December 18, 2025, in plain English, with the city's own wording underneath.
Haley Henry Wine Bar has 19 inspections on record going back to August 1, 2016. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| December 18, 2025 | Pass | |
| December 11, 2025 | Fail | |
| August 16, 2024 | Pass | |
| August 9, 2024 | Fail | |
| January 3, 2024 | — | |
| July 25, 2023 | Pass | |
| January 18, 2023 | — | |
| November 1, 2022 | Pass | |
| April 6, 2022 | Pass | |
| March 15, 2022 | — | |
| July 1, 2021 | Pass | |
| June 22, 2021 | Fail |
Downtown runs 90% clean across 1,016 tracked restaurants — 866 clean, 53 mid, 42 cooked.
Against the 1,016 spots Cooked tracks in Downtown, this one comes out cleaner than 10% of them.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated December 18, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.