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Morton Market

health inspection result Β· Mattapan
πŸ˜‡clean
  • resultPass
  • critical violations0
  • last inspectedMarch 3, 2026 β†’
  • address761 Morton St, Mattapan 02126
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Is Morton Market clean?

Morton Market is currently Pass from Boston Inspectional Services, Health Division, from an inspection on March 3, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Morton Market?

Nothing was written up at the most recent inspection on March 3, 2026. A clean sheet like this is the best possible result β€” no violations of any severity were recorded.

Morton Market inspection and administrative history

Morton Market has 19 inspections on record going back to January 26, 2018. The 12 most recent are shown below.

March 3, 2026 Pass Retail Food Β· 0 failed findings

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December 5, 2025 Pass Retail Food Β· 0 failed findings

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April 2, 2025 Pass Retail Food Β· 0 failed findings

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March 25, 2025 Fail Retail Food Β· 2 failed findings

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January 3, 2024 Inspection not required Retail Food Β· 0 failed findings

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February 14, 2023 Pass Retail Food Β· 0 failed findings

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February 2, 2023 Fail Retail Food Β· 1 failed finding

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August 30, 2022 Administrative record filed Retail Food Β· 1 failed finding

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June 13, 2022 Inspection not required Retail Food Β· 0 failed findings

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April 28, 2022 Pass Retail Food Β· 0 failed findings

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March 24, 2022 Fail Retail Food Β· 1 failed finding

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March 15, 2022 Inspection not required Retail Food Β· 0 failed findings

This is an administrative record, not a health inspection.

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Morton Market vs Mattapan

Mattapan runs 76% clean across 294 tracked restaurants β€” 211 clean, 40 mid, 25 cooked.

Against the 294 spots Cooked tracks in Mattapan, this one comes out cleaner than 23% of them.

Other spots in Mattapan

See every restaurant inspection in Mattapan β†’

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor β€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Read the Boston ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily β€” this listing's most recent inspection is dated March 3, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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