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Robeks

health inspection result Β· Downtown Β· Boston
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Is Robeks clean?

Robeks is currently Fail from Boston Inspectional Services, Health Division, from an inspection on April 1, 2010. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked πŸͺ³.

What did inspectors find at Robeks?

These are the violations recorded at the most recent inspection on April 1, 2010, in plain English, with the city's own wording underneath.

  • ⚠️Non-Food Contact Surfaces
  • ⚠️Clean Cloths Hair Restraint
  • ⚠️Improper Maintenance of Floors
  • ⚠️Separation/Sanitizer Criteriacritical

Robeks inspection and administrative history

Robeks has 8 inspections on record going back to February 29, 2008.

December 30, 2012 Inspection not required Eating & Drinking w/ Take Out Β· 0 failed findings

This is an administrative record, not a health inspection.

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August 18, 2010 Out of business Eating & Drinking w/ Take Out Β· 0 failed findings

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April 8, 2010 Administrative record filed Eating & Drinking w/ Take Out Β· 1 failed finding

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April 1, 2010 Fail Eating & Drinking w/ Take Out Β· 4 failed findings

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November 13, 2009 Administrative record filed Eating & Drinking w/ Take Out Β· 2 failed findings

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May 4, 2009 Pass Eating & Drinking w/ Take Out Β· 0 failed findings

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April 27, 2009 Fail Eating & Drinking w/ Take Out Β· 3 failed findings

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February 29, 2008 Administrative record filed Eating & Drinking w/ Take Out Β· 2 failed findings

This is an administrative record, not a health inspection.

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How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor β€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Read the Boston ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily β€” this listing's most recent inspection is dated April 1, 2010. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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