Cooked?
Solodko
- resultPass
- critical violations0
- last inspectedOctober 25, 2024
- address38 Brooks St, Brighton 02135
Is Solodko clean?
Solodko is currently Pass from Boston Inspectional Services, Health Division, from an inspection on October 25, 2024. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Solodko?
These are the violations recorded at the most recent inspection on October 25, 2024, in plain English, with the city's own wording underneath.
- ⚠️Miscellaneous Sources of Contamination (C) • Provide "employees only sign" at staffed pass through area near register. " steps are taken to ensure that exposed food clean equipment utensils linens and unwrapped single-service and singleuse articles are protected from contamination;" -2-103.11 and 590.002(D)Miscellaneous Sources of Contamination (C) • Provide "employees only sign" at staffed pass through area near register. " steps are taken to ensure that exposed food clean equipment utensils linens and unwrapped single-service and singleuse articles are protected from contamination;" -2-103.11 and 590.002(D)
- ⚠️Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C) • Hood tag is expired. Provide current.Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C) • Hood tag is expired. Provide current.
When was Solodko last inspected?
Solodko has 10 inspections on record going back to October 28, 2022.
| date | result | score |
|---|---|---|
| October 25, 2024 | Pass | |
| October 9, 2024 | Fail | |
| October 2, 2024 | Fail | |
| February 5, 2024 | — | |
| February 5, 2024 | — | |
| January 3, 2024 | — | |
| June 16, 2023 | Pass | |
| June 2, 2023 | Fail | |
| May 26, 2023 | Fail | |
| October 28, 2022 | Pass |
Solodko vs Brighton
Brighton runs 83% clean across 486 tracked restaurants — 393 clean, 43 mid, 35 cooked.
Against the 486 spots Cooked tracks in Brighton, this one comes out cleaner than 16% of them.
Other spots in Brighton
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated October 25, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.