Subway
- resultFail
- critical violations0
- last inspectedJune 14, 2016 →
- address1281 Hyde Park Av, Hyde Park 02136
Is Subway clean?
Subway is currently Fail from Boston Inspectional Services, Health Division, from an inspection on June 14, 2016. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.
What did inspectors find at Subway?
These are the violations recorded at the most recent inspection on June 14, 2016, in plain English, with the city's own wording underneath.
- ⚠️Food Contact Surfaces Clean
- ⚠️Adequate Number Frequency Vermin Proof
- ⚠️Improper Maintenance of Floors
Subway inspection and administrative history
Subway has 25 inspections on record going back to May 25, 2011. The 12 most recent are shown below.
June 28, 2016 Administrative record filed
This is an administrative record, not a health inspection.
View full inspection →June 14, 2016 Fail
Loading inspection details…
View full inspection →March 7, 2016 Pass
Loading inspection details…
View full inspection →March 4, 2016 Fail
Loading inspection details…
View full inspection →January 29, 2016 Pass
Loading inspection details…
View full inspection →January 29, 2016 Pass
Loading inspection details…
View full inspection →January 21, 2016 Fail
Loading inspection details…
View full inspection →August 12, 2015 Pass
Loading inspection details…
View full inspection →August 6, 2015 Inspection not required
This is an administrative record, not a health inspection.
View full inspection →August 6, 2015 Inspection not required
This is an administrative record, not a health inspection.
View full inspection →August 5, 2015 Fail
Loading inspection details…
View full inspection →January 12, 2015 Pass
Loading inspection details…
View full inspection →Subway vs Hyde Park
Hyde Park runs 78% clean across 180 tracked restaurants — 132 clean, 20 mid, 18 cooked.
Against the 180 spots Cooked tracks in Hyde Park, this one comes out cleaner than 16% of them.
Other spots in Hyde Park
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Read the Boston ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated June 14, 2016. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block 📸
Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.