Taste Of The Town I I

health inspection result · Downtown · Boston
😇clean
  • resultPass
  • critical violations0
  • last inspectedMarch 25, 2011 →
  • address60 State St, Boston 02109
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Is Taste Of The Town I I clean?

Taste Of The Town I I is currently Pass from Boston Inspectional Services, Health Division, from an inspection on March 25, 2011. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Taste Of The Town I I?

No failed findings were recorded. Boston Inspectional Services, Health Division marked 7 code checks as passed on March 25, 2011.

Taste Of The Town I I inspection and administrative history

Taste Of The Town I I has 15 inspections on record going back to February 28, 2008. The 12 most recent are shown below.

March 25, 2011 Pass Eating & Drinking · 0 failed findings

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March 18, 2011 Administrative hearing Eating & Drinking · 7 failed findings

This is an administrative record, not a health inspection.

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February 25, 2011 Fail Eating & Drinking · 7 failed findings

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September 3, 2010 Pass Eating & Drinking · 0 failed findings

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August 27, 2010 Fail Eating & Drinking · 4 failed findings

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February 8, 2010 Pass Eating & Drinking · 0 failed findings

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February 5, 2010 Fail Eating & Drinking · 1 failed finding

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June 30, 2009 Pass Eating & Drinking · 0 failed findings

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June 23, 2009 Fail Eating & Drinking · 7 failed findings

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January 15, 2009 Pass Eating & Drinking · 0 failed findings

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January 7, 2009 Fail Eating & Drinking · 6 failed findings

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September 29, 2008 Pass Eating & Drinking · 0 failed findings

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Taste Of The Town I I vs Downtown

Downtown runs 92% clean across 993 tracked restaurants — 859 clean, 47 mid, 32 cooked.

Against the 993 spots Cooked tracks in Downtown, this one comes out cleaner than 8% of them.

Other spots in Downtown

See every restaurant inspection in Downtown →

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Read the Boston ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated March 25, 2011. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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