Aha Crepe

• resultPass w/ Conditions
• critical violations0
• last inspectedNovember 8, 2017
• address2435 N Clark St, Chicago 60614

Is Aha Crepe clean?

Aha Crepe is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on November 8, 2017. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.

What did inspectors find at Aha Crepe?

These are the violations recorded at the most recent inspection on November 8, 2017, in plain English, with the city's own wording underneath.

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed • MUST LABEL FOOD CONTAINERS (SUGAR AND OTHER DRY INGREDIENTS) WHERE FOOD HAS BEEN REMOVED FROM ORIGINAL PACKAGING, IN FRONT PREP AREA
  Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed • MUST LABEL FOOD CONTAINERS (SUGAR AND OTHER DRY INGREDIENTS) WHERE FOOD HAS BEEN REMOVED FROM ORIGINAL PACKAGING, IN FRONT PREP AREA
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • MUST INSTALL SPLASH GUARD AT HAND SINK AND DEFROST DEEP FREEZER IN FRONT PREP AREA. REMOVE RUST FROM STORAGE RACKS IN WALK IN COOLER IN BASEMENT, SURFACE MUST BE SMOOTH AND EASILY CLEANABLE.
  Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • MUST INSTALL SPLASH GUARD AT HAND SINK AND DEFROST DEEP FREEZER IN FRONT PREP AREA. REMOVE RUST FROM STORAGE RACKS IN WALK IN COOLER IN BASEMENT, SURFACE MUST BE SMOOTH AND EASILY CLEANABLE.
• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • MUST CLEAN CALCIUM BUILD UP FROM EXTERIOR OF ICE MACHINE IN REAR. CLEAN FOOD DEBRIS FROM LOWER SHELVES ON PREP TABLES IN FRONT PREP AREA. ALSO, CLEAN FOOD DEBRIS FROM INTERIOR CONTACT SURFACE INSIDE PREP COOLERS IN FRONT PREP AREA.
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • MUST CLEAN DEBRIS FROM FLOORS (CORNERS)IN FRONT PREP, REAR AND BASEMENT STORAGE AREAS.
  Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • MUST CLEAN DEBRIS FROM FLOORS (CORNERS)IN FRONT PREP, REAR AND BASEMENT STORAGE AREAS.
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • MUST REPAIR OR REPLACE STAINED CEILING TILES THROUGHOUT.
  Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • MUST REPAIR OR REPLACE STAINED CEILING TILES THROUGHOUT.
• 🪳pests in the house
  Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained • MUST PROVIDE STOPPERS FOR ALL COMPARTMENTS OF 3-COMP SINK IN REAR.
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous • MUST PROVIDE THERMOMETERS IN ALL PREP COOLERS.
  Refrigeration And Metal Stem Thermometers Provided And Conspicuous • MUST PROVIDE THERMOMETERS IN ALL PREP COOLERS.

When was Aha Crepe last inspected?

Aha Crepe has 8 inspections on record going back to January 26, 2016.

Aha Crepe vs Lincoln Park

Lincoln Park runs 67% clean across 1,649 tracked restaurants — 1,089 clean, 360 mid, 187 cooked.

Against the 1,649 spots Cooked tracks in Lincoln Park, this one comes out cleaner than 24% of them.

Other spots in Lincoln Park

• ✓ La Crosta Woodfire Pizzeria Italiana
  clean · October 5, 2016
• ✓ Doodle's
  clean · February 23, 2016
• ✓ Cafe Vienna
  clean · March 23, 2016
• ✓ Goose Island Brewing Co.
  clean · April 7, 2016
• ✓ Goose Island Brewing Co.
  clean · April 7, 2016
• ✓ Goose Island Brewing Co.
  clean · April 7, 2016

See every restaurant inspection in Lincoln Park →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated November 8, 2017. Inspection results describe one moment in a kitchen's life, not a permanent verdict.