Al Khaymeih Restaurant

• resultFail
• critical violations0
• last inspectedNovember 19, 2010
• address4748 N Kedzie Ave, Chicago 60625

Is Al Khaymeih Restaurant clean?

Al Khaymeih Restaurant is currently Fail from Chicago Department of Public Health, from an inspection on November 19, 2010. No critical violations were recorded at that visit. On Cooked's ladder that reads cooked 🪳.

What did inspectors find at Al Khaymeih Restaurant?

These are the violations recorded at the most recent inspection on November 19, 2010, in plain English, with the city's own wording underneath.

• 🧪toxic chemicals mishandled
  Previous Minor Violation(S) Corrected 7-42-090 • A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. ODERES STILL REMAINING PARTICALLY. DOOR AT THE FRONT DOOR IS STILL REMAINING.
• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed • All food not stored in the original container shall be stored in properly labeled containers. ORDERS STILL REMAINING
  Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed • All food not stored in the original container shall be stored in properly labeled containers. ORDERS STILL REMAINING
• ⚠️Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles • Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use.//VIOLATION STILL REMAINING
  Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles • Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use.//VIOLATION STILL REMAINING
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. VIOLATION STILL REMAINING
  Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. VIOLATION STILL REMAINING
• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.//VIOLATION STILL REMAINING
• 🪳pests in the house
  Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained • The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. MISSING FILTER OVER THE COOK HOOD IN THE REAR PREP AREA.

When was Al Khaymeih Restaurant last inspected?

Al Khaymeih Restaurant has 4 inspections on record going back to February 23, 2010.

Al Khaymeih Restaurant vs Albany Park

Albany Park runs 58% clean across 828 tracked restaurants — 478 clean, 149 mid, 198 cooked.

Against the 828 spots Cooked tracks in Albany Park, this one comes out cleaner than 22% of them.

Other spots in Albany Park

• ✓ Domino's Pizza
  clean · November 28, 2023
• ✓ Mayfair Food & Liquor
  clean · December 18, 2014
• ? Gigi's Pizza
  cooked · December 19, 2011
• ? Queen Nefertiti Cafe Inc.
  cooked · October 4, 2011
• ? Paco Tacos
  cooked · July 17, 2012
• ✓ Mcdonalds
  clean · January 3, 2025

See every restaurant inspection in Albany Park →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated November 19, 2010. Inspection results describe one moment in a kitchen's life, not a permanent verdict.