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Backdrafts

health inspection result Β· Ashburn Β· Chicago
πŸͺ³cooked
  • resultFail
  • critical violations1
  • last inspectedApril 17, 2014 β†’
  • address8533-8535 S Pulaski Rd, Chicago 60652
  • cuisineTavern
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Is Backdrafts clean?

Backdrafts is currently Fail from Chicago Department of Public Health, from an inspection on April 17, 2014. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked πŸͺ³.

What did inspectors find at Backdrafts?

These are the violations recorded at the most recent inspection on April 17, 2014, in plain English, with the city's own wording underneath.

  • ❓food from a questionable sourcecritical
    Adequate Number, Convenient, Accessible, Designed, And Maintained
  • ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  • πŸͺ³pests in the house
    Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  • ☠️toxic items stored near food
    No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
  • 🧫food prep surfaces dirty
    Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  • ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  • 🏷️food improperly labeled
    Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters

When was Backdrafts last inspected?

Backdrafts has 1 inspection on record going back to April 17, 2014.

April 17, 2014 Fail License Β· 7 failed findings

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How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β€” the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags β€œpriority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β€” this listing's most recent inspection is dated April 17, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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