Best Sub

• resultPass
• critical violations0
• last inspectedApril 27, 2012 →
• address8305 S Racine, Chicago 60620

Is Best Sub clean?

Best Sub is no longer in business. Chicago Department of Public Health recorded it as out of business on July 12, 2012, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on April 27, 2012. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at Best Sub?

These are the violations recorded at the most recent inspection on April 27, 2012, in plain English, with the city's own wording underneath.

• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
• 🪳pests in the house
  Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained

When was Best Sub last inspected?

Best Sub has 5 inspections on record going back to May 7, 2010.

Best Sub vs Auburn Gresham

Auburn Gresham runs 78% clean across 221 tracked restaurants — 165 clean, 33 mid, 14 cooked.

Other spots in Auburn Gresham

• ✓ M & M Foodmart Ii
  clean · June 1, 2010
• ✓ Prime Fish And Hoagy
  cooked · April 1, 2015
• ✓ New Sunrise Gyros Resturant
  clean · May 26, 2011
• ✓ Subway
  cooked · June 19, 2015
• ✓ Abc Choice
  cooked · June 29, 2010
• ✓ Fishscale
  clean · July 20, 2010

See every restaurant inspection in Auburn Gresham →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated April 27, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

check your own block 📸

Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.