Bistro Grand
- resultPass w/ Conditions
- critical violations2
- last inspectedJune 19, 2020 →
- address2362-2364 N Neva Ave, Chicago 60707
Is Bistro Grand clean?
Bistro Grand is no longer in business. Chicago Department of Public Health recorded it as out of business on March 11, 2022, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass w/ Conditions on June 19, 2020. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at Bistro Grand?
These are the violations recorded at the most recent inspection on June 19, 2020, in plain English, with the city's own wording underneath.
- 🤒sick-employee policy not followedcriticalManagement, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
- 🤒staff working while sickcriticalProcedures For Responding To Vomiting And Diarrheal Events
- 🥜allergen training missingAllergen Training As Required
When was Bistro Grand last inspected?
Bistro Grand has 19 inspections on record going back to November 2, 2010. The 12 most recent are shown below.
March 11, 2022 Out of business
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View full inspection →June 19, 2020 Pass w/ Conditions
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View full inspection →June 18, 2020 Fail
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View full inspection →June 8, 2020 Fail
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View full inspection →July 16, 2019 No Entry
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View full inspection →June 15, 2018 Pass
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View full inspection →June 8, 2018 Fail
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View full inspection →April 12, 2018 No Entry
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View full inspection →August 31, 2017 No Entry
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View full inspection →February 16, 2017 Pass
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View full inspection →September 9, 2016 Pass w/ Conditions
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View full inspection →August 16, 2016 No Entry
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View full inspection →Bistro Grand vs Montclare
Montclare runs 73% clean across 163 tracked restaurants — 117 clean, 38 mid, 6 cooked.
Other spots in Montclare
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated June 19, 2020. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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