Blue Nile Restaurant is currently Pass from Chicago Department of Public Health, from an inspection on September 12, 2012. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Blue Nile Restaurant?
These are the violations recorded at the most recent inspection on September 12, 2012, in plain English, with the city's own wording underneath.
β οΈFood And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ STAND UP PREP REACH IN COOLER DOOR RUBBER GASKET RIPPED ALSO OBSERVED PREMISES USING PLASTIC MILK CRATES TO ELEVATE MULTI-USE ITEMS. MUST REPAIR/REPLACE DAMAGED DOOR GASKET AND PROVIDE ADDITIONAL SHELF RACKS AND REMOVE MILK CRATES.
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ STAND UP PREP REACH IN COOLER DOOR RUBBER GASKET RIPPED ALSO OBSERVED PREMISES USING PLASTIC MILK CRATES TO ELEVATE MULTI-USE ITEMS. MUST REPAIR/REPLACE DAMAGED DOOR GASKET AND PROVIDE ADDITIONAL SHELF RACKS AND REMOVE MILK CRATES.
π§«food prep surfaces dirty
Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents β’ OBSERVED ACCUMULATED GREASE BUILD UP ON VENTILATION HOOD FILTERS. MUST CLEAN AND MAINTAIN FILTERS.
β οΈWalls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ OBSERVED HOLES IN WALLS BEHIND POT WASH 3-COMPARTMENT SINK AND GAP AROUND PIPE UNDER 1-COMPARTMENT SINK (WEST WALL SINK). MUST SEAL ALL HOLES/GAPS IN WALLS
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ OBSERVED HOLES IN WALLS BEHIND POT WASH 3-COMPARTMENT SINK AND GAP AROUND PIPE UNDER 1-COMPARTMENT SINK (WEST WALL SINK). MUST SEAL ALL HOLES/GAPS IN WALLS
π·οΈfood improperly labeled
Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters β’ EMPLOYEES WASHROOM DOOR NOT SELF CLOSING. MUST PROVIDE/REPAIR SELF CLOSING DEVICE FOR WASHROOM DOOR.
When was Blue Nile Restaurant last inspected?
Blue Nile Restaurant has 3 inspections on record going back to September 13, 2011.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated September 12, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.