health inspection result Β· South Lawndale Β· Chicago
πclean
resultPass
critical violations0
last inspectedSeptember 3, 2014
address2700 S Kedzie Ave, Chicago 60623
Is Burger King #207 clean?
Burger King #207 is currently Pass from Chicago Department of Public Health, from an inspection on September 3, 2014. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Burger King #207?
These are the violations recorded at the most recent inspection on September 3, 2014, in plain English, with the city's own wording underneath.
β οΈFood And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ INTERIOR OF DEEP FREEZER WITH EXCESSIVE ICE BUILD-UP. INSTD TO REMOVE EXCESSIVE ICE.
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ INTERIOR OF DEEP FREEZER WITH EXCESSIVE ICE BUILD-UP. INSTD TO REMOVE EXCESSIVE ICE.
π§«food prep surfaces dirty
Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents β’ INBETWEEN AND SIDES OF FRYERS, INTERIOR BOTTOM CABINETS OF FRYERS, WHEELS AND HANDLES OF FRYERS NOT CLEAN EXCESSIVE GREASE ACCUMULATION. CLEAN SAME AND MAINTAIN. INTERIOR CABINETS UNDER PREP LINE, SINKS AND EXTERIOR OF GREASE FILTER UNIT NOT CLEAN. INSTD TO CLEAN SAME.
β οΈFloors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ FLOOR THRU-OUT PREP AREA UNDER AND BEHIND HEAVY EQUIPMENT NOT CLEAN. HEAVY GREASE/FOOD DEBRIS BUILD UP UNDER FRYERS. INSTD TO CLEAN AND MAINTAIN.
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ FLOOR THRU-OUT PREP AREA UNDER AND BEHIND HEAVY EQUIPMENT NOT CLEAN. HEAVY GREASE/FOOD DEBRIS BUILD UP UNDER FRYERS. INSTD TO CLEAN AND MAINTAIN.
β οΈWalls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ STAINED CEILING TILES ON SITE. REPLACE SAME. LIGHTSHIELDS IN PREP AREA NOT CLEAN. CLEAN SAME.
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ STAINED CEILING TILES ON SITE. REPLACE SAME. LIGHTSHIELDS IN PREP AREA NOT CLEAN. CLEAN SAME.
β οΈRefrigeration And Metal Stem Thermometers Provided And Conspicuous β’ MISSING INTERNAL THERMOMETERS FOR SMALL COOLERS AT FRONT LINE. INSTD TO PROVIDE SAME.
Refrigeration And Metal Stem Thermometers Provided And Conspicuous β’ MISSING INTERNAL THERMOMETERS FOR SMALL COOLERS AT FRONT LINE. INSTD TO PROVIDE SAME.
When was Burger King #207 last inspected?
Burger King #207 has 6 inspections on record going back to June 7, 2010.
date
result
score
March 20, 2015
closed by the city
September 3, 2014
Pass
November 19, 2013
Pass
December 11, 2012
Pass w/ Conditions
July 15, 2011
Pass
June 7, 2010
Pass
Burger King #207 vs South Lawndale
South Lawndale runs 64% clean across 668 tracked restaurants β 427 clean, 92 mid, 146 cooked.
Against the 668 spots Cooked tracks in South Lawndale, this one comes out cleaner than 40% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated September 3, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.