Cooked?
Burger King
- resultPass
- critical violations0
- last inspectedApril 24, 2026
- address6400 W Fullerton Ave, Chicago 60707
Is Burger King clean?
Burger King is currently Pass from Chicago Department of Public Health, from an inspection on April 24, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Burger King?
These are the violations recorded at the most recent inspection on April 24, 2026, in plain English, with the city's own wording underneath.
- 🛠️surfaces / setup not up to codeFood & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used • OBSERVED SOME CHIPPED PAINT ON THE WIRE STORAGE RACKS IN THE WALK-IN COOLER. INSTRUCTED TO REMOVE CHIPPED PAINT AND RUST AND REPAINT OR REPLACE THE SHELVES AND MAINTAIN.
- 🚿plumbing acting upNon-Food/Food Contact Surfaces Clean • INSTRUCTED TO DETAIL CLEAN THE GREASE BUILDUP INSIDE BOTTOM COMPARTMENTS OF THE DEEP FRYERS AND MAINTAIN.
- 🚻bathroom / plumbing issuesPlumbing Installed; Proper Backflow Devices • OBSERVED WATER LEAK AT DRAINPIPE UNDERNEATH THE DISHWASHING 3-COMPARTMENT SINK.INSTRUCTED TO REPAIR PLUMBING LEAK AND MAINTAIN.
When was Burger King last inspected?
Burger King has 12 inspections on record going back to June 7, 2016.
| date | result | score |
|---|---|---|
| April 24, 2026 | Pass | |
| August 26, 2025 | Pass | |
| July 15, 2024 | Pass | |
| September 13, 2023 | Pass | |
| September 6, 2023 | Fail | |
| May 13, 2022 | Pass | |
| March 25, 2020 | Pass w/ Conditions | |
| December 24, 2018 | Pass w/ Conditions | |
| November 9, 2017 | Pass w/ Conditions | |
| May 31, 2017 | Pass | |
| June 10, 2016 | Pass | |
| June 7, 2016 | Fail |
Burger King vs Montclare
Montclare runs 63% clean across 351 tracked restaurants — 220 clean, 63 mid, 65 cooked.
Against the 351 spots Cooked tracks in Montclare, this one comes out cleaner than 39% of them.
Other spots in Montclare
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated April 24, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.