Cooked?
Checkers #6358
- resultPass w/ Conditions
- critical violations0
- last inspectedAugust 4, 2016
- address4320 W North Ave, Chicago 60639
Is Checkers #6358 clean?
Checkers #6358 is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on August 4, 2016. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.
What did inspectors find at Checkers #6358?
These are the violations recorded at the most recent inspection on August 4, 2016, in plain English, with the city's own wording underneath.
- 🧫food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • OBSERVED THE FRONT SMALL BOX FREEZER NOT CLEAN (EXCESSIVE ICE), INSTRUCTED TO CLEAN.
- 🌡️hot/cold holding temps off* Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served • OBSERVED NO CITY OF CHICAGO SANITATION CERTIFICATE POSTED/NOR MANAGER ON PREMISES WHEN HAMBERGERS BEING COOKED 168*F, ICECREAM SOFT SERVE 38*F. AT THIS TIME. SERIOUS VIOLATION 7-38-012a.
- ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • OBSERVED STANDING WATER IN REAR DISH AREA, AND IN FRONT OF THE ICE MACHINE.Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • OBSERVED STANDING WATER IN REAR DISH AREA, AND IN FRONT OF THE ICE MACHINE.
- ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • OBSERVED WATER DAMAGED CEILING TILES THRU-OUT, INSTRUCTED TO REPLACE. ALSO CLEAN CEILING LIGHT SHIELDS.Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • OBSERVED WATER DAMAGED CEILING TILES THRU-OUT, INSTRUCTED TO REPLACE. ALSO CLEAN CEILING LIGHT SHIELDS.
When was Checkers #6358 last inspected?
Checkers #6358 has 10 inspections on record going back to June 10, 2013.
| date | result | score |
|---|---|---|
| April 5, 2017 | closed by the city | |
| August 4, 2016 | Pass w/ Conditions | |
| November 9, 2015 | Pass w/ Conditions | |
| August 26, 2014 | Pass w/ Conditions | |
| August 22, 2014 | Fail | |
| November 13, 2013 | Pass | |
| November 12, 2013 | Fail | |
| November 4, 2013 | Fail | |
| June 11, 2013 | Pass | |
| June 10, 2013 | Fail |
Checkers #6358 vs Hermosa
Hermosa runs 65% clean across 816 tracked restaurants — 527 clean, 160 mid, 127 cooked.
Against the 816 spots Cooked tracks in Hermosa, this one comes out cleaner than 30% of them.
Other spots in Hermosa
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated August 4, 2016. Inspection results describe one moment in a kitchen's life, not a permanent verdict.