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Cvs/Pharmacy #8506
- resultPass
- critical violations0
- last inspectedOctober 21, 2011
- address8025 S Ashland Ave, Chicago 60620
- cuisineGrocery Store
Is Cvs/Pharmacy #8506 clean?
Cvs/Pharmacy #8506 is currently Pass from Chicago Department of Public Health, from an inspection on October 21, 2011. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Cvs/Pharmacy #8506?
These are the violations recorded at the most recent inspection on October 21, 2011, in plain English, with the city's own wording underneath.
- 🧫food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • : CLEAN THE FOLLOWING: FAN GUARDS,SHELVES,CEILINGS,& WALLS OF ALL COOLERS & FREEZERS, CABINET UNDERNEATH 1 COMP. SINK IN BREAK ROOM AREA, DUST FROM SHELVES ON SALES FLOOR, 2 COMP. SINK, MOP SINK, FRAMES AND LEDGES INSIDE DOORS TO ALL REACH-IN COOLERS & FREEZERS,AND ALL OTHER UNCLEAN SURFACES THROUGHOUT.
- ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • CLEAN THE FOLLOWING: TRASH, DEBRIS, SPILLED POP & BEER NOTED ON FLOORS THROUGHOUT REAR STORAGE AREA AND INSIDE WALK-IN COOLERS & FREEZERS. ALSO NEED TO DETAIL CLEAN FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT & STOCK IN REAR AND BASEMENT AREAS. ALL POP/LIQUOR DISPLAYS MUST BE ELEVATED 6 INCHES OFF FLOOR.Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • CLEAN THE FOLLOWING: TRASH, DEBRIS, SPILLED POP & BEER NOTED ON FLOORS THROUGHOUT REAR STORAGE AREA AND INSIDE WALK-IN COOLERS & FREEZERS. ALSO NEED TO DETAIL CLEAN FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT & STOCK IN REAR AND BASEMENT AREAS. ALL POP/LIQUOR DISPLAYS MUST BE ELEVATED 6 INCHES OFF FLOOR.
- ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • CLEAN ALL UNCLEAN WALLS AND DOORS(INCLUDING COOLERS & FREEZERS) THROUGHOUT. CLEAN ALL DUSTY WALL AND CEILING VENTS THROUGHOUT.Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • CLEAN ALL UNCLEAN WALLS AND DOORS(INCLUDING COOLERS & FREEZERS) THROUGHOUT. CLEAN ALL DUSTY WALL AND CEILING VENTS THROUGHOUT.
- 🧻grimy wiping clothsPremises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored • ELIMINATE ALL CLUTTERED AREAS THROUGHOUT INCLUDING EMPTY BOXES AND DEBRIS INSIDE COOLERS AND IN REAR.
When was Cvs/Pharmacy #8506 last inspected?
Cvs/Pharmacy #8506 has 2 inspections on record going back to October 14, 2011.
| date | result | score |
|---|---|---|
| October 21, 2011 | Pass | |
| October 14, 2011 | Fail |
Cvs/Pharmacy #8506 vs Auburn Gresham
Auburn Gresham runs 68% clean across 527 tracked restaurants — 351 clean, 82 mid, 86 cooked.
Against the 527 spots Cooked tracks in Auburn Gresham, this one comes out cleaner than 34% of them.
Other spots in Auburn Gresham
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated October 21, 2011. Inspection results describe one moment in a kitchen's life, not a permanent verdict.