Dollar Plus

• resultPass
• critical violations0
• last inspectedOctober 15, 2012
• address205 W 103Rd St, Chicago 60628
• cuisineGrocery Store

Is Dollar Plus clean?

Dollar Plus is currently Pass from Chicago Department of Public Health, from an inspection on October 15, 2012. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Dollar Plus?

These are the violations recorded at the most recent inspection on October 15, 2012, in plain English, with the city's own wording underneath.

• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • SEAL OPENINGS IN CEILING AROUND LIGHT FIXTURES IN SALES AREA.
  Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • SEAL OPENINGS IN CEILING AROUND LIGHT FIXTURES IN SALES AREA.

When was Dollar Plus last inspected?

Dollar Plus has 2 inspections on record going back to February 29, 2012.

Dollar Plus vs Roseland

Roseland runs 59% clean across 303 tracked restaurants — 178 clean, 54 mid, 68 cooked.

Against the 303 spots Cooked tracks in Roseland, this one comes out cleaner than 44% of them.

Other spots in Roseland

• ✓ B &J Food Market
  clean · June 25, 2012
• ✓! State Fish And Chicken
  mid · December 26, 2013
• ✓ Mississippi Soul Food
  clean · March 12, 2013
• ✓ 1 Jackpot Mini Mart, Inc.
  clean · October 17, 2012
• ✓ Happy Food Mart
  clean · December 14, 2012
• ✓! Sam Food & Liquor
  mid · December 2, 2014

See every restaurant inspection in Roseland →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated October 15, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.