El Taconzazo
- resultPass w/ Conditions
- critical violations0
- last inspectedNovember 7, 2025 →
- address5145 S Pulaski Rd, Chicago 60632
Is El Taconzazo clean?
El Taconzazo is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on November 7, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.
What did inspectors find at El Taconzazo?
These are the violations recorded at the most recent inspection on November 7, 2025, in plain English, with the city's own wording underneath.
- 🌡️hot/cold holding temps offProper Hot Holding Temperatures
- ⚠️Approved Thawing Methods Used
- 🛠️surfaces / setup not up to codeFood & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
- 🚿plumbing acting upNon-Food/Food Contact Surfaces Clean
- 🚻bathroom / plumbing issuesPlumbing Installed; Proper Backflow Devices
- 🥜allergen training missingAllergen Training As Required
When was El Taconzazo last inspected?
El Taconzazo has 26 inspections on record going back to October 6, 2010. The 12 most recent are shown below.
November 7, 2025 Pass w/ Conditions
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View full inspection →April 25, 2024 Pass
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View full inspection →April 18, 2024 Fail
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View full inspection →October 16, 2023 Pass
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View full inspection →October 6, 2023 Fail
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View full inspection →August 31, 2022 Pass w/ Conditions
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View full inspection →August 29, 2022 Fail
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View full inspection →August 22, 2022 Fail
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View full inspection →March 31, 2021 Pass w/ Conditions
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View full inspection →November 19, 2020 Pass
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View full inspection →November 12, 2020 Fail
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View full inspection →April 22, 2019 Pass w/ Conditions
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View full inspection →El Taconzazo vs West Elsdon
West Elsdon runs 80% clean across 201 tracked restaurants — 157 clean, 36 mid, 4 cooked.
Against the 201 spots Cooked tracks in West Elsdon, this one comes out cleaner than 14% of them.
Other spots in West Elsdon
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated November 7, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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