health inspection result Β· West Garfield Park Β· Chicago
πclean
resultPass
critical violations0
last inspectedFebruary 9, 2012
address5-7 S Cicero Ave, Chicago 60644
Is Happy Fish & Chicken clean?
Happy Fish & Chicken is currently Pass from Chicago Department of Public Health, from an inspection on February 9, 2012. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Happy Fish & Chicken?
These are the violations recorded at the most recent inspection on February 9, 2012, in plain English, with the city's own wording underneath.
β οΈFood And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ Inspector Comments: Inspector Comments: Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST CAULK REAR PREP AREA HAND SINK.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON WALK IN COOLER & PREP COOLER.MUST REMOVE RUST FROM LID ON CHEST FREEZER & SHELVING UNITS.MUST DEFROST CHEST FREEZER.
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ Inspector Comments: Inspector Comments: Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST CAULK REAR PREP AREA HAND SINK.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON WALK IN COOLER & PREP COOLER.MUST REMOVE RUST FROM LID ON CHEST FREEZER & SHELVING UNITS.MUST DEFROST CHEST FREEZER.
π§«food prep surfaces dirty
Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents β’ Inspector Comments: Inspector Comments: Inspector Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN ROLLING CART,DEEP FRYER,GRILL TABLE,PREP COOLER,SHELVING UNITS AT SERVICE COUNTER,JUICE MACHINE,MICROWAVE,INTERIOR PARTS OF ICE MACHINE,HAND SINK,HOOD,FILTERS,VENTILATION VENTS,WINDOW SILLS.
β οΈFloors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ Inspector Comments: Inspector Comments: Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOOR THROUGHTOUT.MUST REPAIR OR REPLACE DAMAGED FLOOR TILES WHERE NEEDED.
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ Inspector Comments: Inspector Comments: Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOOR THROUGHTOUT.MUST REPAIR OR REPLACE DAMAGED FLOOR TILES WHERE NEEDED.
β οΈWalls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ Inspector Comments: Inspector Comments: Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST CLEAN WALLS THROUGHOUT.MUST REPAIR OR REPLACE STAINED,DAMAGED,MISSING CEILING TILES.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS & CEILINGS.
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ Inspector Comments: Inspector Comments: Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST CLEAN WALLS THROUGHOUT.MUST REPAIR OR REPLACE STAINED,DAMAGED,MISSING CEILING TILES.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS & CEILINGS.
When was Happy Fish & Chicken last inspected?
Happy Fish & Chicken has 8 inspections on record going back to January 28, 2010.
date
result
score
February 9, 2012
Pass
February 2, 2012
Fail
January 4, 2012
Pass
January 3, 2012
Fail
December 22, 2010
Pass w/ Conditions
June 1, 2010
Pass
February 5, 2010
Pass
January 28, 2010
Fail
Happy Fish & Chicken vs West Garfield Park
West Garfield Park runs 69% clean across 620 tracked restaurants β 424 clean, 107 mid, 85 cooked.
Against the 620 spots Cooked tracks in West Garfield Park, this one comes out cleaner than 70% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated February 9, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.