Hilton O'hare & Andiamo
- resultPass w/ Conditions
- critical violations1
- last inspectedMarch 19, 2019 →
- address11601 W Touhy Ave, Chicago 60666
Is Hilton O'hare & Andiamo clean?
Hilton O'hare & Andiamo is no longer in business. Chicago Department of Public Health recorded it as out of business on March 21, 2019, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass w/ Conditions on March 19, 2019. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at Hilton O'hare & Andiamo?
These are the violations recorded at the most recent inspection on March 19, 2019, in plain English, with the city's own wording underneath.
- 🚰handwashing sink blocked or barecriticalAdequate Handwashing Sinks Properly Supplied And Accessible
- 🛠️surfaces / setup not up to codeFood & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
- 🚻bathroom / plumbing issuesPlumbing Installed; Proper Backflow Devices
- ⚠️Sewage & Waste Water Properly Disposed
- 🧹floors, walls, or ceilings grimyPhysical Facilities Installed, Maintained & Clean
- ⚠️Adequate Ventilation & Lighting; Designated Areas Used
When was Hilton O'hare & Andiamo last inspected?
Hilton O'hare & Andiamo has 9 inspections on record going back to August 3, 2017.
March 21, 2019 Out of business
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View full inspection →March 19, 2019 Pass w/ Conditions
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View full inspection →November 19, 2018 Pass w/ Conditions
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View full inspection →November 7, 2018 Fail
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View full inspection →July 9, 2018 Pass
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View full inspection →June 27, 2018 Fail
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View full inspection →December 8, 2017 Pass
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View full inspection →August 8, 2017 Pass
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View full inspection →August 3, 2017 Fail
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View full inspection →Hilton O'hare & Andiamo vs Ohare
Ohare runs 77% clean across 286 tracked restaurants — 220 clean, 57 mid, 7 cooked.
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How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated March 19, 2019. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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