Jamaican Jerk Chicken is currently Pass from Chicago Department of Public Health, from an inspection on May 13, 2013. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Jamaican Jerk Chicken?
These are the violations recorded at the most recent inspection on May 13, 2013, in plain English, with the city's own wording underneath.
π§«food prep surfaces dirty
Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents β’ NEED TO CLEAN INTERIOR OF MICROWAVE, GRILL, AND OVEN AND UN-USES COOLERS.
β οΈFloors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ CLEAN FLOOR UNDER AND AROUND ALL EQUIPMENT FRONT AND REAR.
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ CLEAN FLOOR UNDER AND AROUND ALL EQUIPMENT FRONT AND REAR.
β οΈWalls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ CLEAN DUSTY REAR CEILING VENT.ALSO OBSERVED PEELING PAINT REAR CEILING OVER SIDE STORAGE NEED TO REMOVE AND RESEAL. NEED TO REPAIR HOLE ALL WALLS.
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ CLEAN DUSTY REAR CEILING VENT.ALSO OBSERVED PEELING PAINT REAR CEILING OVER SIDE STORAGE NEED TO REMOVE AND RESEAL. NEED TO REPAIR HOLE ALL WALLS.
π§»grimy wiping cloths
Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored β’ OBSERVED SOME CLUTTER IN FRONT AND REAR STORAGE AREAS NEED TO REMOVE ITEMS NOT BEING USED.
When was Jamaican Jerk Chicken last inspected?
Jamaican Jerk Chicken has 6 inspections on record going back to May 20, 2010.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated May 13, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.