Cooked?
Lady Di's Bakery
- resultPass
- critical violations0
- last inspectedOctober 7, 2014
- address3412 W 79Th St, Chicago 60652
- cuisineBakery
Is Lady Di's Bakery clean?
Lady Di's Bakery is currently Pass from Chicago Department of Public Health, from an inspection on October 7, 2014. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Lady Di's Bakery?
These are the violations recorded at the most recent inspection on October 7, 2014, in plain English, with the city's own wording underneath.
- ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • FLOORS NOT CLEANED IN THE CORNERS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS.Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • FLOORS NOT CLEANED IN THE CORNERS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS.
- 🪳pests in the houseVentilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained • THE WATER PRESSURE AT THE EXPOSED HAND WASHING SINK IN THE MAIN PREP AREA IS LOW. INSTRUCTED TO INCREASE AND MAINTAIN PRESSURE. • THE LEAK AT THE BASE OF THE 3-COMPARTMENT SINK FAUCET NEEDS TO BE FIXED. INSTRUCTED TO FIX AND MAINTAIN.
- 🧻grimy wiping clothsPremises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored • THE FRONT SIDE STORAGE AREA IS CLUTTERED. INSTRUCTED TO ELIMINATE CLUTTER AND ORGANIZE AREA.
- ⚠️Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn • ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn • ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
When was Lady Di's Bakery last inspected?
Lady Di's Bakery has 4 inspections on record going back to July 25, 2011.
| date | result | score |
|---|---|---|
| October 7, 2014 | Pass | |
| September 30, 2013 | Pass | |
| August 7, 2012 | Pass | |
| July 25, 2011 | Pass |
Lady Di's Bakery vs Ashburn
Ashburn runs 69% clean across 300 tracked restaurants — 207 clean, 45 mid, 46 cooked.
Against the 300 spots Cooked tracks in Ashburn, this one comes out cleaner than 33% of them.
Other spots in Ashburn
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated October 7, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.