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Lobo Rey

health inspection result Β· Near South Side Β· Chicago
πŸ«₯not rated
πŸͺ¦ permanently closed β€” Chicago Department of Public Health recorded this spot as out of business on January 21, 2020. The result below is history.
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Is Lobo Rey clean?

Lobo Rey is no longer in business. Chicago Department of Public Health recorded it as out of business on January 21, 2020, which is an administrative result rather than a health finding β€” the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on January 24, 2019. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at Lobo Rey?

These are the violations recorded at the most recent inspection on January 24, 2019, in plain English, with the city's own wording underneath.

  • ⚠️Contamination Prevented During Food Preparation, Storage & Display
  • ⚠️Personal Cleanliness
  • πŸ› οΈsurfaces / setup not up to code
    Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  • 🚿plumbing acting up
    Non-Food/Food Contact Surfaces Clean
  • 🚻bathroom / plumbing issues
    Plumbing Installed; Proper Backflow Devices
  • 🧹floors, walls, or ceilings grimy
    Physical Facilities Installed, Maintained & Clean
  • ⚠️All Food Employees Have Food Handler Training

When was Lobo Rey last inspected?

Lobo Rey has 7 inspections on record going back to July 27, 2017.

January 21, 2020 Out of business Canvass Β· 0 failed findings

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January 24, 2019 Pass Complaint Re-Inspection Β· 7 failed findings

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January 18, 2019 Fail Complaint Β· 19 failed findings

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July 31, 2018 Pass w/ Conditions Canvass Re-Inspection Β· 5 failed findings

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July 24, 2018 Fail Canvass Β· 14 failed findings

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August 1, 2017 Pass License Re-Inspection Β· 0 failed findings

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July 27, 2017 Fail License Β· 1 failed finding

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How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β€” the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags β€œpriority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β€” this listing's most recent inspection is dated January 24, 2019. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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