Main Kitchen/ Pastry/Employees Cafeteria

health inspection result · Loop · Chicago
🫥not rated
  • resultPass
  • critical violations0
  • last inspectedMarch 12, 2025 →
  • address76 E Monroe St, Chicago 60603
🪦 permanently closed — Chicago Department of Public Health recorded this spot as out of business on March 25, 2026. The result below is history.
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Is Main Kitchen/ Pastry/Employees Cafeteria clean?

Main Kitchen/ Pastry/Employees Cafeteria is no longer in business. Chicago Department of Public Health recorded it as out of business on March 25, 2026, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on March 12, 2025. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at Main Kitchen/ Pastry/Employees Cafeteria?

These are the violations recorded at the most recent inspection on March 12, 2025, in plain English, with the city's own wording underneath.

  • 🥜allergen training missing
    Allergen Training As Required

When was Main Kitchen/ Pastry/Employees Cafeteria last inspected?

Main Kitchen/ Pastry/Employees Cafeteria has 20 inspections on record going back to February 22, 2010. The 12 most recent are shown below.

March 25, 2026 Out of business Canvass · 0 failed findings

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March 12, 2025 Pass Canvass · 1 failed finding

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April 24, 2024 Pass Canvass · 3 failed findings

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May 31, 2023 Pass Canvass · 2 failed findings

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August 10, 2022 Pass Canvass · 1 failed finding

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March 24, 2021 Pass Canvass · 2 failed findings

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June 21, 2019 Pass w/ Conditions Canvass · 4 failed findings

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September 28, 2018 Pass w/ Conditions Canvass · 3 failed findings

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November 24, 2017 Pass Canvass Re-Inspection · 0 failed findings

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November 21, 2017 Fail Canvass · 5 failed findings

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May 4, 2017 Pass w/ Conditions Canvass · 4 failed findings

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September 22, 2016 Pass Canvass · 4 failed findings

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How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated March 12, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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