Mar Ice Cream is currently Fail from Chicago Department of Public Health, from an inspection on October 4, 2017. Inspectors wrote up 1 critical violation β the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked πͺ³.
These are the violations recorded at the most recent inspection on October 4, 2017, in plain English, with the city's own wording underneath.
Mar Ice Cream has 6 inspections on record going back to June 26, 2013.
| date | result | score |
|---|---|---|
| October 4, 2017 | Fail | |
| August 26, 2015 | Pass | |
| August 11, 2015 | Fail | |
| July 12, 2013 | Pass | |
| July 9, 2013 | Fail | |
| June 26, 2013 | Fail |
Lower West Side runs 68% clean across 1,153 tracked restaurants β 775 clean, 162 mid, 205 cooked.
Against the 1,153 spots Cooked tracks in Lower West Side, this one comes out cleaner than 14% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated October 4, 2017. Inspection results describe one moment in a kitchen's life, not a permanent verdict.