health inspection result · Lincoln Square · Chicago
🪳cooked
resultPass
critical violations0
last inspectedJuly 8, 2016
address4535 N Lincoln Ave, Chicago 60625
🚫 the city has this spot closed.
Is Mash Craft + Kitchen + Patio clean?
Mash Craft + Kitchen + Patio is currently listed as closed by Chicago Department of Public Health, as of its inspection on July 8, 2016. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.
What did inspectors find at Mash Craft + Kitchen + Patio?
These are the violations recorded at the most recent inspection on July 8, 2016, in plain English, with the city's own wording underneath.
⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • Observed cardboard being used as shelving liners in various areas. Instructed facility to remove and maintain smooth and easily cleanable.
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • Observed cardboard being used as shelving liners in various areas. Instructed facility to remove and maintain smooth and easily cleanable.
🧫food prep surfaces dirty
Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • Observed dirt accumulation in the gaskets at the bar coolers. Instructed facility to clean all and maintain. Observed dirt and grease accumulation in the lower compartments of the fryers. Also observed dirt accumulation in the bar soda guns. Instructed facility to clean and maintain all.
⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • Observed dirt and debris on the floor at the bar along the wall. Instructed facility to clean and maintain. Observed items stored on the floor in the basement. Instructed facility to store all items 6 inches off the floor and walls and to maintain to help prevent pest harborage and facilitate proper cleaning methods.
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • Observed dirt and debris on the floor at the bar along the wall. Instructed facility to clean and maintain. Observed items stored on the floor in the basement. Instructed facility to store all items 6 inches off the floor and walls and to maintain to help prevent pest harborage and facilitate proper cleaning methods.
⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • Observed grease and dirt accumulation on the exhaust hood and filters near the service window. Instructed facility to clean and maintain.
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • Observed grease and dirt accumulation on the exhaust hood and filters near the service window. Instructed facility to clean and maintain.
🌡️thermometers missing
Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded • Observed the kitchen with dirty light shields and without end caps on the light shields. Instructed facility to cap the ends and clean all shields and maintain.
When was Mash Craft + Kitchen + Patio last inspected?
Mash Craft + Kitchen + Patio has 14 inspections on record going back to June 9, 2011. The 12 most recent are shown below.
date
result
score
December 7, 2016
closed by the city
December 2, 2016
—
July 8, 2016
Pass
June 30, 2016
Fail
June 12, 2015
Pass
May 7, 2015
Pass
April 29, 2015
Fail
June 24, 2014
Pass w/ Conditions
June 12, 2014
Fail
July 31, 2013
Pass
July 24, 2013
Fail
November 3, 2011
Pass
Mash Craft + Kitchen + Patio vs Lincoln Square
Lincoln Square runs 59% clean across 922 tracked restaurants — 536 clean, 152 mid, 228 cooked.
Against the 922 spots Cooked tracks in Lincoln Square, this one comes out cleaner than 0% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated July 8, 2016. Inspection results describe one moment in a kitchen's life, not a permanent verdict.